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Marinade Mix

Marinade Mix

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Suggested Uses: Cook 1 - 1 1/2 lbs of vegetables in small amount of salted water for 4-5min. Drain. Combine with 1/2 cup Chianti Vinegar, 1/4 cup Tuscan Herb Olive Oil, 1 tablespoon Parsley flakes, 1/2 teaspoon salt or to taste, 3/4 oz Marinade Mix in large container. Cool to room temperature.
Ingredients: Onion, Garlic, Oregano, Chives, Thyme, Basil, Paprika, Black Pepper, Marjoram.